The purpose of the current study was to explore college students’ perceptions of the health effects of fast food consumption and their eating habits the consequences of increased fast food consumption among college students is rising health problems, which include obesity, diabetes, and metabolic syndrome. The study measured how much fast food the children were eating at age 10, and then compared the consumption levels to test results in reading, math, and science three years later. Short communication fast food perceptions: a pilot study of college students in spain and the united states rachel bryanta, lauren dundesb, adepartment of psychology, mcdaniel college, 2 college hill westminster, md 21157, united states b department of sociology, mcdaniel college, 2 college hill, westminster, md 21157, united states the increasing consumption of convenience foods is an.
In data monitor's (2005) survey the fast food market is defined as the sale of food and drinks for immediate consumption either on the premises or in designated eating areas shared with other foodservice operators, or for consumption elsewhere. The study of junk food consumption behaviour among college students is aimed to have an in depth analysis of food consumption trends and attitudes among college students the research takes up an exploratory approach and used primary data from sample survey. The perception towards students’ diet assessment of fast food consumption and health status of students 41 and their actual growth status using spearman’s rank order correlation attitudes toward fast food consumption and gender by applying median test. Students’ consumption of fast-food meals depends on perceptions of health status, label use, knowledge about sugars, household income levels, age, and marital status consumption is.
Gender and reference groups in food consumption patterns formatting: a case study in the erskine college cafeteria robert guang tian, tami boyce, designed to examine the process of college students’ food consumption and social interactions in the public town and a fast food service, erskine college canteen, which is located on campus. Consumer perception about fast food in india: an exploratory study anita goyal and np singh towards consumption of fast food as well as towards making choice of fast food outlets. Results food consumption frequencies differed by country and gender, as did depressive symptoms and perceived stress for male students, none of the food consumption groups were associated with perceived stress or depressive symptoms. Consumer perception and preference of fast food: a study of tertiary students in ghana perceptions and preferences of fast food consumption in the country this paper therefore sought to fill the research gap by perception about fast food in india to estimate the importance.
Keeping in view the thai habits and changing preferences towards food consumption, this study has its focus to understand the factors affecting the perception of thai consumer, towards consumption of fast food as well as towards making choice of fast food outlets. Objectives to study the trend of fast food consumption among university girls and to find out the association between university girls’ perception regarding the unhealthfulness of fast food and their frequency of eating fast food. Fast food perceptions: a pilot study of college students in spain and the united states 300 million are obese and almost 18 million children under the age of five are overweight, a trend linked to fast food consumption (jeffery, baxter, mcguire, & linde, 2006. Food consumption surveys — sometimes referred to as food intake surveys or dietary surveys — monitor food use by data collection at three different levels on the national level, food availability may be described by supply data such as food balance sheets.
View of the casual dining restaurants or quick service restaurant branding fast food operations such as taco bell and kentucky fried chicken, a&w, mcdonalds, burger king, and carl’s junior have fulfilled the need for convenience for the customers. On average, college students eat at fast-food restaurants 1 to 3 times per week 28 recommendations reduce on-campus access to, and availability of, calorie-dense and nutritionally empty foods. Chapter 2 review of literature revealed significant differences in perception between the frequent fast food buyers in usa clear opinion about the unwholesomeness of regular fast food consumption these students were aware of both the positive and negative characteristics of fast food.
Consumer perceptions of food franchise: a study of mcdonald’s and kfc cma (dr) contends that one of the factor that influences consumption of fast food is by socio-economic status there is a difference college students in thane city a sample of 150 respondents was. Persaud, donald, gender differences and fast food preferences among us college students (2013)electronic theses and that among us college students, male and female perceptions of ideal physique are inverse for women, a smaller or slimmer figure is desirable, while the opposite holds between fast food consumption and increased. Fast food, also known as quick service restaurant within the industry, and ‘junk food’ informally, is becoming more and more popular form of food choice especially in young people (schlosser, 2001), including students.
This study was designed to assess fast food consumption pattern and the perception of it as a risk factor for ncds among undergraduates of university of ibadan. Main objective of this report is to analysis perception and practice of fast food intake, here focus on the iubat students and slums of uttara. In addition, the authors analysed the consumption patterns, impact of hygiene and nutritional values, and rating of various attributes of mcdonald's and nirula'sfindings – results indicate that the young indian consumer has passion for visiting fast food outlets for fun and change but home food is their first choice. The college student’s perception of healthful eating rebekah tsang the master’s college abstract current research suggests college students have fluctuating eating patterns and are confused about what constitutes a healthful diet.